Recipes – The Main Course
It's the middle of winter, it's freezing in my kitchen and I just want something to throw together quickly that's...
I love this dish because it’s great to make the day before, it feeds a crowd, and it leaves me...
I’ve been watching this documentary series on NETFLIX, You Are What You Eat, and quite frankly, it’s scaring the bejeebers...
I’m not gonna lie — this recipe takes some time. But it’s quite a fun showstopper for a special occasion....
Every week during the cold months I make a huge pot of bone broth. I’m always looking for new soups...
Here’s an oldie, but a goodie—circa 1968. My childhood and dear friend Janis had the most beloved father on the...
I have been known to walk miles in search of good Char Siu (Chinese Roast Pork). Its sweet and sticky...
If you’re like me, sometimes the bargains at Costco are just too much to pass up. The other day I...
One of my favorite middle-eastern dishes is Shakshuka. It’s basically a tomato-base of stewed vegetables with the eggs cooked right...
I hate wasting food, but eating the same thing a few nights in a row can get boring. If I...